Running a restaurant is always stressful, especially when the equipment breaks down in the middle of the working day. This time I was “delighted” by the oven, which suddenly stopped heating. Guests are expecting hot dishes, but we can’t cook them.
My first thoughts were that the fuse had blown or there was an electrical problem. I checked everything, but the oven stubbornly refused to work. There was no time for experiments, so I called the experts from Alansy LLC.
They quickly disassembled the oven, found the problem – the thermostat had burned out – and replaced it right there on the spot. Within a couple of hours, the kitchen was back in full operation, and guests were receiving their orders on time.
This incident reminded me that restaurant appliance repair is not just about fixing breakdowns, but about saving a business. Now I know who to contact if I encounter similar problems again.